Hotpot Singapore is one of the most popular ways to enjoy a hearty meal with loved ones. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.

Hotpot restaurants in Singapore offer a wide range of options, from traditional Chinese-style broths to modern fusion and even mala (spicy Sichuan) flavours. Brands like Haidilao, Beauty in The Pot, and JPot have become household names.

Everyone enjoys selecting from a spread of meats, vegetables, seafood, and website other tasty bites. Buffet-style or à la carte—there’s something for every appetite.

The legendary sauce bar is a must-visit at any hotpot restaurant. Singaporeans take pride in making their own special mixes with ingredients like coriander, chopped garlic, chilli oil and spring onions.

Sharing stories while waiting for food to bubble away is all part of the fun. Some places operate till early morning, perfect for supper or midnight cravings.

Whether you want budget-friendly steamboat or luxurious options downtown, Singapore has it all.

If you’re new to the city or simply looking for your next meal spot, trying hotpot in Singapore is a must for the full local experience.